first step,We need the temperature inside the freezer can be adjusted to a temperature above freezing, so in order to prevent icing freezer again, then closed out the freezer, so if there is no freezer temperature compensation, then we can turn off the freezer, approach is straightforward to directly cut off the power supply of the freezer.
The second step,The freezer stuff inside out, so if the freezer inside the cream, then we can let the cream at room temperature yourself melt, then we can use the cloth to the freezer inside the water clean it, and then we We can put all the freezer can be restored.
third step,Remove frost inside the freezer. So first thing we do is in accordance with the size of the freezer inside, then cut a piece of plastic wrap and refrigerated cabinet size, the plastic wrap attached to the inner wall of the freezer meat on it, and then if frost inside the freezer, then we can take down, then it is not so strenuous a defrost.
the fourth step,Remove dust inside the freezer: You must unplug the power, followed by the freezer stuff inside out, and then we wait until frosting is complete, you can use a cotton cloth moistened with detergent to wipe the stain can be cleaned, so at this time we can make the temperature back, so we then help us to conserve power.
the fifth step,We need as soon as possible to the inside of the freezer frost except finish. Freezer let little ice, then we clean up the freezer frost, if found inside the freezer frost in some places likely, then we can apply some of the above oil and the like. In this case, even if the inner end of the ice freezer is also very easy to clean out. And cast a cooking oil, in the freezer frost generally difficult to knot.