Refrigerator to store food schedule, a variety of food in the refrigerator storage time, pay attention to what food should be stored in the refrigerator, the refrigerator to store food long time, refrigerators store food food time, how long can put a refrigerator. Food should be fresh, safe and without losing the taste, storage techniques is critical. National Institute of Nutrition study found that only 40% of consumers understand.

Food should be fresh, safe and without losing the taste, storage techniques is critical. American Institute of Nutrition found that only 40% of consumers understand the direct consumption stored at 5 degrees Celsius above the refrigerator freezer food, may lead to food poisoning and other issues. CDC data show that the US food poisoning cases last year, resulting, as many as 76 million cases. So, in the end how to store food in the refrigerator, storage how long the United States, "Web MD" Web site recently please nutrition experts to support the recipe.

When storing food, plastic wrap two best package, or use sealed bags, to prevent air from entering. Although there are special store eggs small grid on the refrigerator door, but best not to put eggs here, should be packed in cardboard boxes, and then refrigerated. Do not wash before storing fresh produce and put into the air can be stored in plastic bags, it is best eaten within a few days.

Do some frozen fruit, such as bananas. Potatoes and onions can be placed in a cool dry place, do not put the refrigerator. Leftovers should be placed in sealed boxes, two hours after cooking and then refrigerated and eaten within 3-5 days. Raw meat wrapped in plastic bags in the refrigerator after the bottom to prevent juices from contaminating other foods.

Long-term storage in the refrigerator of the surface of the food will be crystallized, but it is safe to eat, because bacteria can not survive in the freezer a few degrees below zero. In addition, the nutritional value of frozen food will save quite intact. Of course, they taste fresh food would surely be worse.

If you are unsure of food safety, we recommend that the Ministry of Agriculture of the United States is very simple: throw away the suspect food, health Do not take a joke. Because some cases food spoilage difficult to identify with the naked eye, so that when the food color, smell weird, even if you do not see mildew, it should be thrown into the trash.

Different food storage and freezing time, Andre freezer recommend "safe food storage table," in the end be able to tell you the food fresh for long.